SUGAR FREE BISCUITS MADE WITH SWEETENERS & GROUND GINGER
INGREDIENTS: Vegetable Oils (Palm Oil, Rapeseed Oil, Water, Salt, Natural Flavouring), Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Sweetener: Isomalt, Corn Flour, Rice Flour, Ground Ginger 2%, Sweetener: Acesulfame K, Colour: Annatto.
ALLERGEN ADVICE: For allergens, including cereals containing gluten, see ingredients in bold. May also contain Milk and Egg. Manufactured in an environment which handles nuts.
Suitable for vegetarians.
STORAGE: Store in a cool, dry place. Once opened, store in an airtight container and consume within two weeks.
Excessive consumption may produce a laxative effect.