Sweet Oat Biscuits made with Coconut & Syrup
INGREDIENTS: Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Vegetable Oils (Rapeseed, Sustainable Palm), Invert Sugar Syrup (19%) (Sugar Syrup, Cane Molasses), Rolled Oats (14%), Desiccated Coconut (13%), Sugar, Raising Agent: Sodium Hydrogen Carbonate; Salt, Flavourings.
ALLERGEN ADVICE: For allergen information, including cereals containing gluten see ingredients in bold. May also contain Egg, Milk, Soya and Tree Nuts.
Suitable for vegetarians.
STORAGE: Store in a cool, dry place. Once opened, store in an airtight container and consume within two weeks.